Coffee: Colombia - La Virgen
Region: Guadalupe, Huila
Cultivar: Caturra (60%), Colombia/Castillo (40%)
Process: Wet Process
Producer: 100 Growers of Grupo Villa Esperanza
Elevation: 1400-1900 Meters Above Sea Level
Roast Level: Light (60/50 Colortrack)
Cupping Profile: Green Apple, Clove, Cinnamon, Brown Sugar, Nutmeg, Molasses, Apricot.
