This lot brims with luminous citrus fruit, a whisper of ginger, and a smooth milk chocolate undertone that’s both grounding and elegant. Its creamy texture unfolds into notes of lime zest, hazelnut, and caramel custard, with bursts of fresh berries

From the volcanic soils of Apaneca-Ilamatepec comes this vibrant expression of classic Salvadoran terroir.

Grown by Gloria Rodriguez.